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AJ Heckenlaible

AJ is a junior at Augustana University. AJ currently serves as the social media reporter.

Out to eat in Sioux Falls: Affordable, cozy dishes at Pho Thai

Out to eat in Sioux Falls: Affordable, cozy dishes at Pho Thai

Having to shuffle in through the backdoor and weave through a construction area is not the usual entrance one imagines when thinking of high-quality, Asian restaurants. Pho Thai in the Shriver Square building in downtown Sioux Falls is just that: a high-quality Thai and Vietnamese restaurant currently acting as the

Augustana hires new assistant director of student engagement

Augustana hires new assistant director of student engagement

Students can expect to start seeing a new face on Student Street, as the Office of Student Affairs hired a new assistant director of student engagement earlier this month: Randi Maiers. Maiers now advises four organizations on campus: UBG, SALT, Welcome Week and Viking Days. She also supervises the three

Campus collaborates with brewing company for Augustana beer

Campus collaborates with brewing company for Augustana beer

Augustana’s Brew ‘N Gold beer, developed in partnership with Remedy Brewing Company, became available for purchase at Remedy and select stores in October during Augustana’s Viking Days football season. The Brew ‘N Gold beer is the first of many collaborations between Augustana and various brewing companies. According to

Augustana celebrates Indigenous People’s Day

Augustana celebrates Indigenous People’s Day

Augustana University Chapel and Our Saviors Lutheran Church hosted the second annual Indigenous People’s Day event on Oct. 9. Students and members of the community were invited to share a traditional meal of fry bread and buffalo soup before hearing from Prairie Rose Seminole, an educator and advocate from

Administration approves new brewing minor

A brewing and fermentation minor that involves collaboration with local breweries will be available for students next fall. Professors Stephanie Bruggeman and Cory Conover have been working to start the minor on campus. Originally, Bruggeman had planned a farm-to-table class but instead started teaching the class BIOL 216, Beer, Bread